Cinnamon Rolls!

We thought it would be fun to make cinnamon rolls ourselves. Saturday I started by making the dough, which was an easy process. Then, we let the dough hang out in the frig overnight. Sunday morning when we got up, Kenzie and I set about making that dough into something scrumptious! After sprinkling flour on the counter (which Kenz could not believe I was doing), we then added the butter, sugar and cinnamon. My helper did an excellent job! With a little more butter, we prepared the pans, placing about 7 cinnamon rolls in each pan and them let them rise. After hanging out in the oven for a while, they began to smell amazing! Here you can see the prep, how they looked pre-icing and post-icing and how well they were liked!